Ingredients:

1/2 cup raw mango , peeled and grated 1 cup chopped coriander 2 green chillies, chopped 1 teaspoon cumin seed powder (jeera) 1 tablespoon sugar salt to taste .

Method:

Grind all the ingredients in a blender into a fine paste.Add a little water while grinding to adjust the consistency.  Kacchi Keri Ni Chutney ne chutney is ready.

Note: can Use 1 cup of grated coconut and 1 tablespoon of chilli powder instead of coriander and green chillies.